This Single Malt, Single Barrel Bourbon was Battle Born in Nevada

And refined to a buttery smooth sophistication.

(90 Proof) Nothing rivals our Nevada Sweet Corn grown in the desert, through fire and ice conditions. Our Bourbon is then aged in the finest American White Oak barrels that are toasted to a perfect Char 3. Each of our single barrels are distinctly unique, like a fingerprint. No two are ever exactly alike. This is half the fun of a fine Bourbon experience! 

High Mark Bourbon leads with elevated tones of buttery smooth caramel, gentle sweet vanilla, a husky oak body, and a beautiful Praline finish. Our delightful Bourbon is for those who enjoy a fine smokey oak nose, a clean smooth body, and enough heat to keep you longing for another sip.

A Smooth Golden Rum

Aged to Perfection in our Bourbon Barrels

(80 Proof) When fresh cut Hawaiian Sugar Cane, blends with the hearty sweetness from Molasses, a bit of magic happens. High Mark Golden Rum remains a light, airy, free spirited Rum, with a fine Bourbon nose, a warm hearty body, and an unmatched satin smooth finish.  It stands boldly on its own, as a true legacy sipping rum, or it blends beautifully in signature cocktails.

Old Fashioned Baked Apples, fresh from the oven, and put in a bottle, with a warm, crisp apple finish.

(50 Proof)  Apple Jack is a traditional Scottish Hard Spirit.  Great-Uncle Tim finally handed the secret family recipe down to our Master Distiller.  Our Apple Jack is made from organic, heritage seed apples grown on private organic orchards near High Mark Distillery. There are only a handful of distilleries in America currently making true Apple Jack—we are one of them.  Apple Jack is great as a hot toddy in the winter, and fantastic over ice in the summer.  A bottle of this goes down smooth and strong. Cheers!

Crisp, Clean and Silky Smooth

With a Sweet Almond Finish

(80 Proof) Made of 100% Spring White Wheat.  This tender white wheat is grown for our distillery only in Nevada. Our vodka is twice distilled for the delicious wheat flavor to retain a presence, and triple filtered for purity.  We are 1 of 5 distilleries in the U.S. that filter through ground coconut shells brought over from the Big Island in Hawaii. This imparts a mellow smoothness to the finish of our Irish vodka that can’t be duplicated.

A bright, clean, sweet corn moonshine with a smooth, warm finish. 

A true legacy sipping shine.

(90 Proof) This is a traditional sweet corn mash moonshine. The recipe comes from the Appalachian Trail in West Virginia.  We then perfected it in the frozen lands of Sterling, Alaska, and we continue to distill it in the Wild West of Nevada, to this day.

Our moonshine is made of 100% Sweet Corn, grown in Nevada for our Reno distillery.  We call this our “Health Drink” because it is Gluten Free. We keep it pure and strong, never mixing other grains in with it.  Blind Cat Moonshine is made in a copper pot still, then triple filtered for purity.

It is the 1st Legal Moonshine ever made in Alaska! Nevada has the pleasure of enjoying a strong nip of it now, too.  It mixes very clean for house drinks, and has become a continued success!

Organic orchard fresh cherries, picked at their peak, then combined with aged vanilla, and sweet corn moonshine.

This spirit elevates “Farm Fresh” into sophisticated cocktails!

(25 Proof) Our organic estate orchard continues to produce top notch cherry harvests each year. One can experience a burst of summer sweetened cherry nectar from the first sip, to the last lingering trace of flavor, when enjoying this spirit. Six pounds of farm fresh cherries went into making each bottle of this moonshine. Then, our vanilla extract, crafted and aged in house, was carefully folded into each batch, to deliver a finish like no other. This cherry pie was baked to perfection and poured in a bottle, just for you!

A bakery shop cobbler, bursting with fresh blueberries, a hint of vanilla, and a touch of moonshine! 

(25 Proof) Our own fresh corn Moonshine, Warm Vanilla Bean Extract- made from scratch in-house and aged for months at High Mark Distillery, and a whole bunch of pressed fresh Blueberries, equals sipping perfection for this delicious sipping Spirit. This recipe comes to us from a family in Florida that have been cooking up batches for 118 years! Try a sip, or two, or three. Your taste buds will beg for more.

Spicy ginger, and handcrafted moonshine explode with a fresh pressed peach nectar finish!

(25 Proof) If a farm fresh Peach could pick it’s best friend, it would be Ginger Moonshine. Never have two flavors got along so well in a bottle! We pick our organic peaches and press the nectar at the height of the summer sunshine here in Nevada. Our legacy Moonshine is aged with fresh ginger root, then added to the peach nectar, creating an enchantingly spicy, fruit filled spirit.

The roasted coffee commands respect, trailed by hints of vanilla, upstaged by strong hearty rum, then finished with oozy melted dark brown sugar and molasses notes.

(80 Proof) Out of the crashing Hawaiian waves on the Big Island came a wonderful friendship between our Master Distiller, and an old Hawaiian. They shared a love for ukulele music and fine spirits.  This recipe requires only the finest Hawaiian Island ingredients: Hearty Sugar Cane, Hilo Coffee Beans, and delicate Vanilla Beans. Kope means “Coffee” and Ika means “amped up”. Together, KOPEIKA means “Espresso” in Hawaiian. We are honored to share these traditional Hawaiian flavors with you, distilled to perfection. Aloha!

Lemon Meringue Pie in a Bottle! 

(40 Proof) From the Amalfi Coast of Italy, hails this recipe of organic Meyer’s lemons, aged in our clean, organic sweet corn spirits, to create a sweet tart marriage of flavors, reminiscent of a homemade lemon meringue pie in a bottle. It’s lemon perfection!

Sweet almonds and warm vanilla beans stroll slowly through each sip of this italian-inspired spirit. 

(40 Proof) The velvety smoothness of this harmonious combo lingers on the palate. Oh to have but one more sip, such delicious decadence! High Mark Amaretto is a perfect companion to your favorite coffee, old fashioned, or cocktails. It's a little slice of Italian history, recreated in America for all to enjoy. Saluti!